Au Pied de Cochon Restaurant
Atlanta Intercontinental Hotel
Peachtree Rd NE
(404) 946-9070

French
In the Atlanta Intercontinental Hotel

The Au Pied de Cochon restaurant in Atlanta is open every hour of the day and this French brassierie serves the best seafood in the city.  The original restaurant is in Paris, and now a branch has opened up here in the lobby lebel of the Atlanta Intercontinental Hotel.  The menu is Southern-flavored, with fishflown in from around the world (plus lots of steak).

The Au Pied de Cochon restaurant in Atlanta holds almost 200 people, and its open-air terrace seats over 40 guests.  The private dining room is available, and the private chef's table is very fun as one can see what's going on in the kitchen.